
Breakfast Carnitas BurritoBy: Hannah Riley
Prep: 20 Minutes
Cooking: 10 Minutes
Serves: 1
Ingredients
- 2 Born Free Eggs
- 1 14” flour tortilla
- 3oz carnitas, cooked
- 2 tablespoons cheddar cheese, shredded
- 1/3 sliced avocado
- Butter
Directions
- Scramble your Born Free eggs using our buttery delicious method found here: https://bornfreeeggs.com/buttery-scrambled-eggs/
- Take the scrambled eggs pan off heat. Add in cooked carnitas and shredded cheese with the scrambled eggs and mix together.
- On a plate, layer the avocado slices on top of the flour tortilla. Fill in with the scrambled egg mixture. Fold in both sides and roll into a burrito.
- Optional: Place your pan back on medium heat and add a drop or two of olive oil or butter – spread around pan. Then, using a tong, pick up your burrito and sear the sides, being careful not to let the burrito open up.